Mar 31, 2017 10:20AM
With 30 percent of shark species threatened with extinction, island nations are establishing bans on shark fishing in surrounding waters.
To replace plastic consumer waste, innovators have created a food wrap made of milk casein and a six-pack ring made of barley and wheat.
From Paris to Athens to Seattle, cities are struggling to counter vehicular pollution with car-free days and other strategies.
From New England to the West Coast, forests are under attack from an army of invasive insects that may eat several native tree species to extinction.
A South African girl has designed a super-absorbent polymer made of recycled avocado skins and orange peels that can store reserves of water hundreds of time its own weight.
Spurred by rising consumer demand, organic farmland in the U.S. increased 11 percent in two years.
We can give a helping hand to vanishing species of butterflies by planting blossom-rich landscapes.
Feb 28, 2017 12:25PM
Spurred by consumer demand, pioneering chicken farmers are replacing antibiotics with oregano oil and cinnamon.
More than 90 percent of struggling middle-school kids attended classes more often when they were able to bring their dirty clothes to school for washing in Whirlpool-donated machines.
Iowa State University researchers have made synthetic-leather shoes and vests out of fabric they developed using kombucha tea, vinegar and water.
Natural Awakenings of Tampa Bay, Inc.
