Sep 30, 2026 09:15AM ● By Kris Urquhart
CDC surveillance found invasive mold infections can be deadly for vulnerable patients, with about one-third of identified hospital cases ending in death.
Sep 30, 2026 09:14AM
A long-term study linked more frequent egg consumption with lower Alzheimer’s risk, though the findings show association and warrant further research.
Sep 30, 2026 09:13AM
Millions of Americans use botanicals linked to possible liver injury, including turmeric, green tea extract, ashwagandha and red yeast rice.
Sep 30, 2026 09:12AM
A natural DNA sugar stimulated hair regrowth in mice at levels comparable to minoxidil, offering an early lead for future hereditary hair-loss research.
Sep 30, 2026 09:11AM ● By Kris Urquhart
GLP-1 weight-loss drugs can reduce appetite sharply, raising concerns about muscle loss and nutrient gaps that may require individualized dietary support.
Aug 31, 2026 09:15AM
The NIH All of Us program now includes health data from more than 747,000 Americans, creating an unusually diverse resource for studying genes, lifestyle and environment.
Aug 31, 2026 09:14AM
Peanut allergies in young children fell after early peanut introduction became standard guidance, reinforcing evidence that early exposure can build immune tolerance.
Aug 31, 2026 09:13AM
Gut microbiome changes may persist years after precancerous colon polyps are removed, with diet and physical activity potentially influencing colorectal cancer risk.
Aug 31, 2026 09:12AM
A small study found black chokeberry and bee pollen increased antioxidant capacity in combat athletes, though other health and performance markers did not change.
Aug 31, 2026 09:11AM
New research found micro- and nanoplastics more often in the blood of heart attack patients, adding to concerns about pollution and cardiovascular health.
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